Today I present to you these whole wheat beet crepes that are incredible! A new alternative to take advantage of seasonal vegetables! Ideal for preparing sweet or savory recipes. A whole wheat crepe with all the flavor and beneficial properties of beets! Dare to make this recipe!
Beets have the characteristic of having a natural sweet taste. And for this same reason it is used for both sweet and savory recipes. Like pumpkin or sweet potato, you can even make jams with it. They also provide a large number of benefits and properties for your body! Best of all, it is low in calories!
I look forward to offering whole grain recipes in all colors over time! And so you can have alternatives according to what you have or simply to take advantage of those seasonal vegetables and fruits! So you not only eat fresh, if not, also take advantage of the prices of the season!
Let’s talk a bit about the recipe:
Making this whole wheat beet crepes recipe is quite practical and simple. The ingredients used are just a few and often used, easy to find in any market. As a result, you will get pliable and docile crepes. Ideal for making cannelloni with different types of fillings.
About the ingredients:
At Integralisimo, the whole wheat flour used is 100% whole grain, fine ground (I don’t use mixes unless I mention it). In general, depending on its brand, it can absorb more or less amount of liquid. So I recommend incorporating them gradually. Keep in mind that the lower the volume is, smal