Whole Wheat Banana Cake Recipe. Take advantage of the Ripe Fruit!

Do you have bananas at home that turned black and nobody wants to eat? Here is another recipe to avoid throwing bananas and make something delicious and healthy! This whole wheat banana cake is a delight, fluffy, not heavy, really delicious! You will not regret making this recipe!

Let’s talk a bit about the recipe:

Preparing this recipe is simple because it has no complications in terms of its preparation and has more than one advantage. The ingredients used are just a few and frequently used, easy to find in any market. In addition, you can change any of them according to preference or need without inconvenience.

About the ingredients:

At Integralisimo, 100% organic whole wheat flour is used, finely ground (unless it mentions it). In general, depending on the brand, it can absorb more or less liquid. For this reason I recommend incorporating the liquids gradually. As a result, keep in mind that the lower the volume, the lower the final product.

The fat used in this opportunity is sunflower oil. But you can substitute butter, margarine, olive oil, coconut oil, etc. Even so, depending on what fat is used, it can change its texture and final flavor. Therefore, always keep in mind the type and class of ingredients when preparing a specific recipe.

In the same way, you have the choice to use milk, non-dairy milk, fruit juice or simply water. As well as a mixture of them, that is, half-and-half. However, replacing it exclusively with water will give you a rather rustic texture as a final result. Therefore, keep the details in mind when modifying a recipe.

About cooking:

Finally, this Banana Whole Wheat Cake is baked at a medium low temperature, hovering around 180 degrees / 356 Fahrenheit, for approx 50 minutes. It is recommended for a good result, first to adapt the baking according to the type of oven available and second, that the baking is as punctual as possible and not dry out.

Do you have any questions or suggestions? Write a comment at the end of this recipe 👇

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Visit my general site Locos Por La Comida where you will find allIntegralisimo, Locos Por Los Dulces and Veganisimos recipes.

Whole Wheat Banana Cake Recipe

GIVEN THAT DESPITE THE REPEATED COMPLAINTS ABOUT THE COPY OF OUR WORK HAS BEEN IN VAIN, WE REGRET TO INFORM THAT WE HAVE DECIDED NOT TO CONTINUE PROVIDING OUR RECIPES FREE OF CHARGE. SOON YOU WILL BE ABLE TO ACCESS THEM THROUGH ONLY MEMBERSHIP OR SUBSCRIPTION. ALSO, YOU WILL HAVE THE POSSIBILITY OF BUYING OUR ELECTRONIC BOOK “COCINA FÁCIL INTEGRAL” FOR YOUR COMFORT. ALSO, WE ANNOUNCE THE SOON OPENING OF OUR ONLINE STORE WHERE YOU CAN PURCHASE OUR PRODUCTS WITH PRIOR RESERVATION. NO DELIVERIES WILL BE MADE. RETIREMENT PLACE: CENTENARIO, NEUQUÉN. IT IS OUR RESPONSIBILITY TO MAKE VALUABLE OUR WORK THAT COSTS US SO MUCH EFFORT, DEDICATION, TIME AND MONEY.

We understand the discomfort that this may cause, for which we sincerely apologize. We understand the inconvenience this may cause, for which we sincerely apologize. But we appeal to your recognition and understanding for all those hours of work that it takes to make each recipe. Thank you so much!

MEANWHILE, YOU CAN FOLLOW US ON SOCIAL NETWORKS OR RECOMMEND US

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